Come and enjoy a wonderful dinner experience every Monday from 5-9 PM in our beautiful restaurant. Chef Amaury will have new authentic Italian Dishes every week.

Soup du Jour:

Pasta Fagioli    8.    

Appetizer Feature:

Crispy Fried Puttanesca Calamari ~ Tossed in our white wine marinara with Sweet caramelized onions, capers and Kalamata olives and finished with crumbled feta cheese  13.

Caprese Salad ~ Fresh mozzarella layered with plum tomatoes, roasted bell peppers, arugula and fresh sweet basil lightly drizzled with

Balsamic vinaigrette               12.

Entrée Features:

Camelot Gnocchi ~ House made potato gnocchi with Pomodoro

Sauce and fresh mozzarella               18.

Shrimp Scampi ~Jumbo Shrimp sautéed with fresh garlic in a lemon

Wine sauce and served over linguine         28.

Linguine Con Vongole ~ Little neck clams in a garlic wine sauce, tossed lightly in linguine        24.

Veal Bolognese- ~Tender ground veal prepared in a classic Italian style sauce with herbs and spices and served over egg fettuccine   21.

Linguine Carbonara ~ Linguine in a light cream sauce with Prosciutto 21.            

Add Shrimp ~ 6, Add Chicken ~ 5



Restaurant Hours:

Sunday thru Thursday 11AM to 9PM
Friday & Saturday 11AM to 10 PM